Made for All Ages

Organic Broccoli Sprout Powder

Organic Broccoli Sprout Powder

Regular price $20.00
Regular price Sale price $20.00
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8 total reviews
100% whole broccoli sprouts
A natural source of glucoraphanin & sulforaphane

Whole Food Derived

Active Glucoraphanin

Naturally Occurring Phytonutrients

Nutrient Lock Cold Processing

Suitable for the Whole Family

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Benefits of FoodNerd’s Broccoli Sprout Powder

Abundant in Glucoraphanin

Our broccoli sprout powder contains substantial levels of glucoraphanin, the precursor to sulforaphane, a potent phytonutrient recognized for its indirect antioxidant properties.

Cold Process for Maximum Freshness

Unlike traditional methods, our cold process ensures that the sprout's enzymes, including myrosinase, remain active. Myrosinase helps convert glucoraphanin to sulforaphane, contributing to the bioavailability of this powerful compound.

Stability and Longevity

With a higher concentration of glucoraphanin and the presence of active myrosinase, our powder offers stability and a longer shelf life while still providing the health-promoting effects associated with sulforaphane.

Just the Essentials

Our processing is simple – we grind the broccoli sprouts into a fine powder, ensuring that you get the essence of this incredible superfood without unnecessary additives or heat-induced degradation.

One Simple Ingredient. That’s it.

How to enjoy
Broccoli Sprouts!

  • Blend into smoothies
  • Take as a shot

Customer Reviews

Based on 8 reviews
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Stacey Bengtson
Health care

Healthy foods and supplements is our new health care. It feels great putting your hard earned money into a healthy diet and these sprouts are a great addition! To your optimal health!

V
VR

the powder is very convenient, can be added to almost everything

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Sahil Khanna
Great product!

easy to use and very healthy for you!

C
Carole Klawansky
Excellent Product

I had been using broccoli sprouts for a long time. They were expensive and as a one-person household they often spoiled before I could use them. I learned about the Organic Broccoli Sprout Powder and it's a winner for me. I get more benefits for far less money. I love using the product. I buy the 120-day supply and it keeps well. Totally recommend.

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Sherri Katz
Elements: Organic Broccoli Sprout Powder

It’s amazing to be able to get sulforaphane in powder form. And, a little goes a long way!

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Sharon McRae
Great way to get in your sulforaphane!

I use this powder daily when we don’t have broccoli sprouts on hand. Sprinkling it on salads is the easiest way I’ve found to get it in. I love knowing I’m getting in this powerful antioxidant every day!

At FoodNerd, we're on a mission to redefine what kids eat today, tomorrow, and in the future. We make a wide range of tasty foods, but underneath all that deliciousness, we’re also setting new standards for nutrient density. We believe that parents should never have to compromise their children's well-being because of busy schedules or a lack of great pre-packaged options. That's why we've dedicated ourselves to creating nibbles that are positively brimming with the goodness of nature’s best ingredients.

Our secret? Through meticulous research and development, we've harnessed a groundbreaking method (we call it Nutrient Lock Cold Processing) that preserves the natural vitality of fruits, vegetables, and sprouted seeds, ensuring that up to 98% of the nutrients remain intact. This also means that we don’t need to add any “filler” ingredients that cancel out the benefits of the best nutrients. We think it’s pretty remarkable science, but the most exciting bit goes beyond the nutritional excellence — our favorite part is that our kids love to eat something that’s so good for their future selves.

Our products are designed to seamlessly fit into the ups and downs of parenthood. Whether it's snack time on the go, or dinner time where you’re like “where did the day go?” our healthy creations are there to support you. At FoodNerd, we believe that the healthy growth and development of our kids should go hand in hand with scientific rigor, tasty delight, and the kind of love for little ones that would make one stop at nothing in the pursuit to revolutionize how food gets made for the next generation.