Contributor

Lauren Mahesri RD

Lauren Mahesri is a Texas-born pediatric dietitian and the founder of The Pediatric Dietitian. With a background in child development and nutrition, she became a Registered Dietitian Nutritionist through the University of Houston and has since combined her love for food and working with children into a career she’s deeply passionate about.

Before starting her private practice, Lauren spent years teaching culinary school for kids and working in clinical gastroenterology. These experiences showed her just how powerful food can be in shaping a child’s health and how overwhelming it can be for parents trying to navigate it all. She launched her practice to support families with real-life, evidence-based nutrition strategies that make a lasting impact.

Lauren works with children from birth through age 18 on a wide range of nutrition concerns, including picky eating, weight gain or loss, metabolic conditions, teen athlete performance, and starting solids with confidence.

Beyond her practice, Lauren is dedicated to making trustworthy nutrition information more accessible to parents through blog posts, social media, and partnerships with brands she believes in.

In her free time, Lauren enjoys cooking and baking at home and spending weekends with her husband, who is currently in residency for pediatric anesthesiology. Together, they love slow-paced weekends filled with walks, good food, and quality time.

 

Articles by this contributor

At FoodNerd, we're on a mission to redefine what kids eat today, tomorrow, and in the future. We make a wide range of tasty foods, but underneath all that deliciousness, we’re also setting new standards for nutrient density. We believe that parents should never have to compromise their children's well-being because of busy schedules or a lack of great pre-packaged options. That's why we've dedicated ourselves to creating nibbles that are positively brimming with the goodness of nature’s best ingredients.

Our secret? Through meticulous research and development, we've harnessed a groundbreaking method (we call it Nutrient Lock Cold Processing) that preserves the natural vitality of fruits, vegetables, and sprouted seeds, ensuring that up to 98% of the nutrients remain intact. This also means that we don’t need to add any “filler” ingredients that cancel out the benefits of the best nutrients. We think it’s pretty remarkable science, but the most exciting bit goes beyond the nutritional excellence — our favorite part is that our kids love to eat something that’s so good for their future selves.

Our products are designed to seamlessly fit into the ups and downs of parenthood. Whether it's snack time on the go, or dinner time where you’re like “where did the day go?” our healthy creations are there to support you. At FoodNerd, we believe that the healthy growth and development of our kids should go hand in hand with scientific rigor, tasty delight, and the kind of love for little ones that would make one stop at nothing in the pursuit to revolutionize how food gets made for the next generation.